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Assessment of the Agri-Food Distribution Services Industry
in CARICOM
Savannah Hotel, Barbados (May
24, 2007)
AGENDA
8:00 - 8:30am REGISTRATION
8:30 -
9:00am Opening Remarks -
Ramesh Chaitoo, Head, Services Unit, CRNM and Bruce Juba,
Representative in Barbados, Inter-American Development
Bank
9:00 -
9:45am
Definitions and Overview of Global and CARICOM Food Distribution Services Industry
2.6MB
CARICOM Food Markets -
Robert Best
3.2MB
9:45 -
10:00am Discussion
10:00-10:30am
CARICOM Food Retail Sub Sector -
Robert Best
4.2MB
10:30-10:45am
Industry Perspectives - David
Neilands, Managing Director, Barbados Super Centre Ltd.
886KB
10:45-11:00am Discussion
11:00-11:15am COFFEE BREAK
11:15-11:45am
CARICOM Food Service Sub Sector -
Robert Best
3.8MB
11:45-12:00pm Industry Perspectives - Austin
Henry, CEO, Burger Plus
12:00-12:15pm Discussion
12:15-12:30pm
Food Wholesale Sub Sector
1.6MB
12:30-12:45pm Industry Perspectives - Carl
Howard, Support Services Manager, Hanschell Inniss Ltd.
1:00 –
2:00pm LUNCH
2:00 –
2:30pm
Industry Development Strategies & Industry
Policy Framework - Lawrence Placide
1.3MB
3:00 –
3:30pm
Trade Negotiating Strategies -
Lawrence Placide
1.9MB
3:30-3:45pm
COFFEE BREAK
3:45 –
5:00 Discussion, Recommendations, Conclusions
and Future Work -Ramesh Chaitoo
5:00pm
CLOSE OF
CONSULTATION |